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"The English have only one sauce, melted butter."
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British cuisineBritish cuisine
British cuisine
British cuisine consists of the cooking traditions and practices associated with the United Kingdom, including the regional cuisines of England, Scotland, Wales, and Northern Ireland. British cuisine has its roots in the cooking traditions of the indigenous Celts; however, its diverse culinary offerings have been significantly influenced and shaped by subsequent waves of settlement and conquest, n
"The English have only one sauce, melted butter."
"The only thing they ever did for agriculture was the mad cow disease. One cannot trust people who have such bad food. After Finland, it’s the country where food is the worst."
"If it’s cold, it’s soup; if it’s warm, it’s beer."
"There are in England sixty different religions and only one sauce."