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Famine in India

Famine in India

Famine in India

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Famine has been a recurrent feature of life in the Indian subcontinent countries of India and Bangladesh, most commonly cited as a feature of British rule. Famines in India resulted in millions of deaths over the course of the 18th, 19th, and early 20th centuries. Famines in British India were severe enough to have a substantial impact on the long-term population growth of the country in the 19th

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"During the first 80 years of the 19th century 18,000,000 of the Indian people perished of famine. In one year alone - the year when Her Majesty, Queen Victoria, assumed the title of the Empress, - 5,000,000 of the people of Southern India were starved to death. In the District of Bellary, with which I am personally acquainted - a region twice the size of Wales - 1/4 of the whole population perished in the famine of 1876-77. I shall never forget my own famine experience; how, as I rode out on horseback, morning after morning, I passed crowds of wandering skeletons, and saw human corpses by the roadside, unburied, uncared for, half devoured by dogs and vultures; and how - still sadder sight - children, the joy of the world as the old Greeks deemed them, had become its ineffable sorrow there, forsaken even by their mothers, their feverish eyes shining from hollow sockets, their flesh utterly wasted away, only gristle and sinew and cold shivering skin remaining, their heads mere skulls, their puny frames full of loathsome disease engendered by the starvation... Everyone who has been in India in famine times, and has left the beaten track of western made prosperity, knows how true a picture this is."
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Famine in India

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